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Homemade Lip Balm

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CS
Chrissy Simpson
·Added 5 days ago·From wellnessmama.com
Dairy-Free
Quick
Gift

Easily make and customize your own homemade chapstick with all natural ingredients.

3 min

Prep Time

10 min

Cook Time

2 hrs 13 min

Total Time

18

Servings

Keep in a cool, dry place for up to about 2 years. Vitamin E oil helps extend shelf life. Adjust beeswax to change firmness.
lip balm containers
small pot
pint size mason jar

Ingredients

Preparation

1

Add a few inches of water to the bottom of a small pan and heat over medium heat.

2

Place a small heat-safe jar (pint size or smaller) in the water, being careful not to get any water inside the jar. You can also use a double boiler or a glass bowl perched on top of a small pot of water.

3

Add the cocoa butter, coconut oil, and one tablespoon beeswax to the jar and slowly melt, stirring occasionally. Make sure not to get any water in the jar.

4

When all the ingredients are melted, stir well and turn off the heat. Leave jar in the water to keep warm.

5

Stir in the essential oils and vitamin E oil if using.

6

Use a glass dropper to quickly fill the lip balm containers, like tubes or lip balm tins. The mixture will settle slightly as it cools, so top off the containers after about 2 minutes as they start to harden.

7

Let sit without touching for several hours or until completely hardened.