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Chop onion and garlic.
Rinse lentils in colander.
Heat up the oil in a pan. Add in the onion and garlic and cook until soft.
Add the tomato paste and paprika. Stir.
Add lentils and the water. Bring to a boil.
Reduce the heat and simmer 15-20 minutes.
Stir often so it doesn't stick.