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This honey mustard recipe is the perfect blend of two mustards with a wonderful hint of honey for a deliciously creamy, sweet and tangy dipping sauce. This dipping sauce uses both yellow and Dijon mustards for a balanced, tangy flavor profile. Reviewers love serving this versatile sauce with nuggets, salads, or pork tenderloin.
5 min
Prep Time
Cook Time
5 min
Total Time
6
Servings
For best flavor, cover and chill in the refrigerator overnight.
Gather all ingredients.
Mix mayonnaise, honey, mustards, and lemon juice together in a bowl.
For best flavor, cover and chill in the refrigerator overnight.
Serve and enjoy!