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Comes together in less than 10 min prep! The chicken is so tender and the flavors are so good.
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
4
Servings
Add chicken, chicken broth and taco seasoning to a 6-qt Instant Pot and gently toss to combine.
Stir in corn, black beans, salsa and green chiles.
Without stirring, add rice.
Select manual setting; adjust pressure to high, and set time for 10 minutes.
When finished cooking, quick-release pressure according to manufacturer’s directions.
Stir in cheese until melted, about 1 minute.
Serve immediately, garnished with cilantro, if desired.