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A delicious zucchini bread with chocolate chips and a hint of orange zest.
50 min
Cook Time
2
Servings
Preheat oven to 350 degrees Fahrenheit. Grease two 9 by 5-inch loaf pans.
Sift together flour, baking powder, salt, spices, and baking soda.
In a large bowl, beat eggs until light and fluffy. Add sugar, and continue beating until well blended.
Stir in oil, vanilla, zucchini, pecans, chocolate chips, and orange zest.
Stir in sifted ingredients.
Pour into prepared loaf pans.
Bake for 50 minutes, or until a skewer inserted in the middle comes out clean.
Remove loaves from pans and cool.