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Learn moreCheesy Herbed Sweet Potatoes
A delicious and cheesy herbed sweet potato dish.
Ingredients
- sweet potatoes cut into 1/4 inch thick rounds
- 3 egg whites from approximately 4 yams
- 1 garlic minced, 1 clove
- 1/3 cup dry bread crumbs
- 1/3 cup parmesan cheese
- 1 teaspoon basil
- 3/4 teaspoon rosemary
Preparation
- Preheat the oven to 425 degrees Fahrenheit.
- Cut sweet potatoes into 1/4 inch thick rounds.
- Pat the sweet potatoes dry.
- In a bowl, combine egg whites and minced garlic.
- Add the sweet potatoes to the bowl and coat them well.
- Dredge the coated sweet potatoes with dry bread crumbs, parmesan cheese, basil, and rosemary.
- Arrange the sweet potatoes in a single layer on a cookie sheet that has been sprayed with cooking spray.
- Bake for 15 minutes, then turn the sweet potatoes over and bake for another 15 minutes.