Homemade Alfredo Sauce

x 1

This is the most creamy and delicious homemade alfredo sauce that you will ever make! It's a tried and true recipe that will take all of your favorite pasta dishes to the next level.

Nutrition information is automatically calculated, so should only be used as an approximation.

Prep Time

10 min

Cook Time

5 min

Total Time

15 min

Serves

10

Servings

10

medium saucepan
whisk
Pasta
Dairy-Free
Sauce

Ingredients

  • 1/2 cup butter
  • 1 pint heavy whipping cream
  • 4 ounces cream cheese
  • 1/2 teaspoon minced garlic
  • 1 teaspoon garlic powder
  • 1 teaspoon italian seasoning
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup grated parmesan cheese

Preparation

  1. In a medium saucepan add butter, heavy whipping cream, and cream cheese. Cook over medium heat and whisk until melted.
  2. Add the minced garlic, garlic powder, italian seasoning, salt and pepper. Continue to whisk until smooth.
  3. Add the grated parmesan cheese. Bring to a simmer and continue to cook for about 3-5 minutes or until it starts to thicken.
  4. Toss it with your favorite pasta!