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Learn moreHomemade Tartar Sauce is way better than any store-bought version. This has just the right taste and texture. It's perfect for fish sticks, or with crab cakes or salmon cakes.
Ingredients
- 1 cup mayonnaise
- 1 cup dill pickles finely chopped
- 1 tablespoon dill fresh or frozen, OR finely chopped fresh parsley
- 1 teaspoon lemon juice
- 1 teaspoon sugar
- 1/4 teaspoon black pepper freshly ground
- 2 tablespoon onion finely chopped, optional
Preparation
- Combine all ingredients in a bowl and stir to combine.
- Add more lemon juice or pickles if desired.