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Bruschetta is a classic Italian appetizer that is easy to make at home. Toasted bread is topped with a mixture of juicy tomatoes, garlic, Parmesan cheese, fresh basil, and balsamic.
15 min
Prep Time
5 min
Cook Time
20 min
Total Time
8
Serves
8
Servings
Gather all ingredients.
Preheat the oven to 400 degrees F (200 degrees C).
Brush bread slices on both sides lightly with 1 tablespoon oil and place on large baking sheet.
Toast bread until golden, about 5 to 10 minutes, turning halfway through.
Meanwhile, toss together tomatoes, basil, Parmesan cheese, and garlic in a bowl.
Mix in balsamic vinegar, 2 teaspoons olive oil, kosher salt, and pepper.
Spoon tomato mixture onto toasted bread slices.
Serve immediately and enjoy!