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Minestrone Soup
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1
Marianne & Bob Monahan
Added 1 year ago
Details
Serves
Servings
Labels
Vegetarian
Soup
Main Dish
Comfort Food
Ingredients
1/3 cup
salad oil
2
zucchini
sliced
1/4
butter or margarine
2
celery
stalks
1 large
onion
diced
2 large
carrots
6
beef flavored bouillon cubes
1/2 small head
cabbage
shredded
6 cups
water
1 can
garbanzo beans
drained
1 can
tomatoes
1 can
kidney beans
1 tsp
salt
2
potatoes
diced
1/2 cup
pearl barley
1/2 cup
macaroni
1 tsp
oregano
Preparation
In a large saucepan sauté onions, carrots, celery, and potatoes until lightly browned.
Add water, cabbage, tomatoes with their liquid, zucchini, bouillon cube and salt. Cook over high heat to boiling.
Reduce heat to low, cover, and simmer for 40 minutes.
Stir in beans, pearl barley, and macaroni; cook for 15 minutes longer or just until the soup is slightly thickened.