Best-Ever Banana Bread

x 1

Servings

8

Challenge Entry
Quick Bread

Ingredients

  • 2 ripe medium bananas mashed
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1/4 cup buttermilk (I usually use an overflowing ¼ cup of milk with a little vinegar)
  • 1 3/4 cup flour
  • 3/4 cup sugar
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1 cup chopped walnuts or chocolate chips

Preparation

  1. Preheat oven to 325 degrees F.
  2. Grease and flour a 9x5 inch loaf pan.
  3. If using regular milk, mix milk and vinegar and set aside.
  4. Combine flour, sugar, baking soda, salt.
  5. Combine banana, eggs, oil, milk and vanilla.
  6. Mix together dry ingredients and wet ingredients. Fold in nuts or chocolate and pour into loaf pan. Careful not to overmix.
  7. Bake for 1 hour and 25 minutes.
  8. Test with a toothpick. If it comes out clean, it is done.